Chamomile is one of the most popular herbs in the world. This member of the daisy family is native to Europe, north Africa and some parts of Asia, and is cultivated elsewhere.
For generations, chamomile tea has been traditionally enjoyed for its gentle, aromatic qualities and its long-standing place in calming, comforting rituals.
Quick Look — Information at a Glance
Approximate Cups per Pound: 21
Origin: Egypt
Plant Part Used: Flower
Processing: Whole
Agriculture: Organic
Storing — General Guidelines and Tips
Store in a sealed container in a cool, dark place. Chamomile should be stored at temperatures below 63°F.
Appearance & Aroma
Delicate flowers with a mild scent.
Uses
Cosmetic
Use to make infused oils for salves, lotions, lip balms and other cosmetics.
Culinary
Add the whole flowers to chicken or vegetable broth.
Wellness
Use in teas and digestive tonics.
Flavor Profile
Chamomile has a mild flavor that blends well with citrusy, floral or mint-flavored herbs.
Shipping
Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.